This highly-regarded Brunello di Montalcino is cherished by the world because of its quality, consistency, and elegance. This family owned and operated estate has been producing phenomenal wines for decades and they never disappoint. The wines are matured in 500-liter French oak barrels and 15-25Hl Slavonian oak barrels for a minimum of 24 months., followed by 36 months of bottle aging. The wine is intense ruby red with garnet reflections, a wide bouquet on the nose, slightly spicy and incredibly well-balanced.
In the mouth it is full, intense, velvety and polished with elegant and gentle tannins. Composed completely of Sangiovese Grosso grapes, this Tuscan stunner pairs well with all cuisines but may also be enjoyed by itself.